Characterization of Stevia rebaudiana Bertoni Accessions Cultived in Southern Brazil
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چکیده
منابع مشابه
Potential of RAPD and ISSR markers for assessing genetic diversity among Stevia rebaudiana Bertoni accessions
In the present study, genetic diversity among 16 collections of Stevia rebaudiana Bertoni was assessed to compare the efficiency of two-marker systems over one marker using RAPD and ISSR markers. How well these two marker systems discriminated the Stevia collections was compared. In fact, all the Stevia accessions included in the present study have been growing under different altitudes, rangin...
متن کاملIs Stevia rebaudiana Bertoni a Non Cariogenic Sweetener? A Review.
Stevia rebaudiana Bertoni is a small perennial shrub of the Asteraceae (Compositae) family that is native to South America, particularly Brazil and Paraguay, where it is known as "stevia" or "honey leaf" for its powerful sweetness. Several studies have suggested that in addition to their sweetness, steviosides and their related compounds, including rebaudioside A and isosteviol, may offer addit...
متن کاملAdditional minor diterpene glycosides from Stevia rebaudiana Bertoni.
Two additional novel minor diterpene glycosides were isolated from the commercial extract of the leaves of Stevia rebaudiana Bertoni. The structures of the new compounds were identified as 13-{β-D-glucopyranosyl-(1 → 2)-O-[β-D-glucopyranosyl-(1 → 3)-β-D-glucopyranosyl-oxy} ent-kaur-16-en-19-oic acid {β-D-xylopyranosyl-(1 → 2)-O-[β-D-glucopyranosyl-(1 → 3)]-O-β-D-glucupyranosyl-ester} (1), and 1...
متن کاملStevia rebaudiana Bertoni - chemical composition and functional properties.
Sweetleaf (Stevia rebaudiana Bertoni), currently investigated by many researchers, has been known and used for more than a thousand years indigenous tribes of South America, who called it "kaa-hee" ("sweet herb"). Thanks to its chemical composition and processability sweetleaf may be an alternative for synthetic sweeteners. Nutritional and health-promoting aspects of Stevia rebaudiana are prese...
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ژورنال
عنوان ژورنال: Journal of Agricultural Science
سال: 2018
ISSN: 1916-9760,1916-9752
DOI: 10.5539/jas.v10n3p353